米と肴と とあ食堂

The main course, which costs 7,500 yen and includes a complimentary local sake, is marbled Japanese Black Beef Sirloin Steak! Appetizers include seasonal boiled conger eel, sweet shrimp marinated in salted koji, grilled eel, a platter of five kinds of fresh sashimi, and large fried oysters from Hiroshima Prefecture! The final dish is rice cooked with corn and salmon, making this a luxurious course that includes a selection of carefully selected seasonal flavors.It's a great value with 2 hours of all-you-can-drink included, and draft beer is also available! It's perfect for celebrating anniversaries, entertaining clients, and business dinners.Please make a reservation.